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Black Forest Cappuccino

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Ingredients for 180 ml cup

  • 1 espresso shot (30 ml)
  • 15 ml DaVinci Gourmet cherry syrup
  • 5 ml DaVinci Gourmet chocolate syrup
  • 120 ml foamed milk
  • chocolate sauce for garnish

Pour the syrups in the cup (180ml) Steam the milk Add the espresso shot, stir well Pour the steamed milk over the espresso Garnish with chocolate sauce